French

SOUTH FLORIDA Beaker & Gray Showcase Game of Thrones Inspired Cuisine to Celebrate Show’s Season Premiere When: Monday, April 18th-Sunday, April 24th – all day Where: Beaker & Gray Additional Information: Dishes include Valyrian Grinder (village bread, pulled mutton, Valyrian mushroom, & wildfire / $14); Ribs of the North (lamb ribs, dragon fruit, and & berries / $17). Drinks include Manticore Venom (Tyroshi Pear brandy, blackberry wine, & Fruits of Essos / $11). Desserts include Red Wedding Donuts ($11). www.beakerandgray.com Lou La Vie Art Night When: Wednesday, April 20th at 7:00-10:00pm Where: Lou La Vie RSVP: Email gallery@loulavie.com www.loulavie.com Hyde Beach Kitchen + Cocktails Debuts Monthly Full Moon Party When: Friday, April 22nd at 7:00-10:00pm Where: Hyde Beach Kitchen + Cocktails Additional Information: Celebrate the full moon with views right from the beach. A steel drum band will provide music. An exclusive menu of food items will be provided along with cocktails, beer, & wine of your choice, & complimentary popcorn. http://sbe.com/restaurants/locations/hyde-beach-kitchen-cocktails/ Full Moon Pairing Dinner When: Friday, April 22nd at 7:00pm Where: Shooters Waterfront Fort Lauderdale Admission: $49 per person includes dinner; Call (954) 566-2855 Additional Information: Five-course meal each paired with a different beer. Meals include shrimp, lamb, snapper crudo, char grilled skirt steak, & cheesecake for dessert. www.shooterswaterfront.com NEW YORK Tribeca Film Festival When: Wednesday, April 13th-Sunday, April 24th Where: Tribeca Additional Information: Don’t miss exclusive events featuring Idina Menzel, Zachary Quinto, Mark Ruffalo, Tina Fey, Oprah Winfrey, Jodie Foster, Katie Couric, Tom Hanks, & more. www.tribecafilm.com CHICAGO Chicago Chef Week 2016 When: Sunday, April 17th-Friday, April 22nd Where: Various restaurants throughout the city Prices: Three-course lunch $22; Four-course dinner $44 Additional Information: Chicago Chef Week celebrates top local chefs with 100 participating restaurants. Culinary ranges from Argentinian, French, Italian, tapas, & sushi. It is the perfect opportunity to experience new spots and revisit old favorites. www.chicagochefweek.com James Beard Eats Week 2016 When: Friday, April 22nd-Monday, May 2nd Where: Various restaurants throughout the city Additional Information: Chicago dives into their culinary indulgences this week with yet another weeklong eating event. Nearly 100 top restaurants will participate by including dishes inspired by James Beard’s famously known classic recipes. www.jamesbeard.org CALIFORNIA Culinary Institute of America’s Worlds of Flavor International Conference & Festival When: Wednesday, April 20th-Friday, April 22nd Where: Napa Valley Additional Information: This conference is recognized as the “most influential professional forum on world cuisines, food cultures, & flavor trends” in the country. More than 60 top & esteemed guest chefs will participate now in its 18th year. www.worldsofflavor.com Second Weekend of Coachella When: Friday, April 22nd-Sunday, April 24th Where: Indio To purchase tickets, click here  Additional Information: Enjoys beats by Skrillex, Lido, Cash Cash, & Rae Sremmurd www.coachella.com The 2016 Newport to Ensenada International Yacht Race When: Saturday, April 23rd-Sunday, April 24th Where: Starting at Newport Beach ending at Ensenada, Mexico Additional Information: The annual boat race consists of a 125-nautical-mile international race with over 200 boats taking part. www.newporttoensenada.com KENTUCKY Kentucky Derby & Derby Festival When: Friday, April 18th-Friday, May 6th Where: Louisville To purchase tickets, click here  Additional Information: The Kentucky Derby is more than just horse racing–attendees can enjoy basketball events to a beer festival to golf & steamboat racing. www.kentuckyderby.com